Chocolate Pumpkin Seed Bark is a super simple 2-ingredient recipe that hardens into a delicious snack packed with Of course you can use your own
Category: zero waste kitchen
Vegan Popcorn Balls (no corn syrup!)
Watch the recipe here: Ingredients: 1/3 cup popcorn kernels (learn two ways to pop them here) – bulk 1/3 cup coconut sugar (can substitute for
Revive Stale Bread!
Image Credit: Photo: koldunova (Getty Images) Fresh bread is a must in my house. Luckily, we live near a Whole Foods that lets us
Orange Juice: The Dirty Truth
Commercial orange juice, even the “not from concentrate” stuff, is a far cry from natural. Unfortunately, this goes for Odwalla and Naked juice, too. And
Grow Your Own Microgreens!
Featured Image from heartymagazine.com Written by Madison MacLeod For me, growing microgreens at home was inspired by a work challenge. A lovely coworker eats a
Zero Waste Baking Hack: Melt chocolate while your brew tea
I love efficiency, especially if it means zero waste. When I need to melt a small amount of chocolate for a recipe, using a big
Zero Waste California 